Lunch Menu

Zuppa

• Stracciatella

  Stracciatella, also known as Stracciatella alla Romana, is an Italian soup consisting of light chicken broth and small shreds of an egg-based mixture, imported cheeses, prepared by drizzling the mixture into boiling broth and stirring. It is popular around Rome in the Lazio region of Central Italy.

  $7 - Per Cup

• Zuppa di Polpette all'Italiana

  DOP San Marzano Tomatoes, Our old world style meatballs, fresh celery, spinach, onion, carrots, white beans, fresh garlic, pepper, basil, with a pinch of oregano and red pepper flakes.

  $7 - Per Cup

Insalata

• Insalata Caprese

  Homemade mozzarella, tomatoes, basil, extra virgin olive oil and balsamic glaze finish.

  $16

• Insalata Mista

  Mixed simple greens, cucumbers, fresh tomatoes, onion, kalamata olives, gorgonzola, aged balsamic vinegar, extra virgin olive oil and cracked black pepper.

  Available with pan seared chicken or shrimp.

  $11 / $21 with Chicken or Shrimp

• Mambo Beet Insalata

  Arugula, roasted beets, pancetta, goat cheese, and white balsamic vinaigrette.

  $12

• Insalata di Spinaci e Pancetta

  Fresh spinach, eggs, thick sliced pan seared bacon, red onions, tossed in our home made warm dressing.

  $13

Lunch Items

• Polpette al Sugo

  Hand-rolled, slow-simmered meatballs inspired by the hearty countryside kitchens of the Italian South—tender, comforting, and full of Sunday-supper flavor.

  $12

• Spaghetti e Polpette

  Imported spaghetti coated in our classic red sauce and paired with one hearty, house-made meatball. Simple, soulful, and deeply traditional.

  $20

• Scrod Puttanesca With Spinach
  Scrod Alla Puttanesca Con Spinaci

  Flaky scrod fillet bathed in a lively puttanesca-style medley of white wine, garlic, artichokes, roasted red peppers, and Kalamata olives—all served over a bed of sautéed spinach. Bold, rustic, and irresistibly Mediterranean.

  $22

• Penne Pasta With Vodka
  Penne Alla Vodka

  Imported penne pasta enveloped in a velvety vodka sauce made with Italian cheeses, ripe tomatoes, and fiery Calabrian chilis. A smooth, creamy dish with a subtle kick.

  $21

• Spinach, Sausage & White Beans
  Salsiccia, Spinaci e Fagioli

  Greens and Beans A rustic Southern Italian staple: sautéed spinach with sweet Italian sausage, creamy white beans, garlic, shallots, and a splash of white wine. Finished with extra-virgin olive oil, salt, and pepper for a robust, earthy flavor.

  $15

• Chicken Limone Over SPinach
  Pollo Al Limone Su Letto Di Spinaci

  Fresh, pan-seared chicken breast kissed with bright lemon, white wine, and briny capers, served with tender sautéed spinach. Light, zesty, and elegantly Northern Italian.

  $23

• Spaghetti with Chopped Clams
  Spaghetti alle Vongole Tritate — Salsa Rossa o Bianca

  Red or White Sauce.  A classic Neapolitan favorite: tender imported spaghetti tossed with chopped clams. Choose red sauce, simmered in our rich traditional tomato base, or white sauce, a fragrant blend of garlic, shallots, extra-virgin olive oil, pepperoncino flakes, and a splash of white wine. 

  $21

Pizza

• Solo Per Te

  Your very own original pizza to order. Margherita Style with DOP San Marzano Tomatoes, homemade mozzarella, pecorino romano, basil, extra virgin olive oil.

  Your choice of the following toppings:

  Add up to 3 toppings at $3 per topping
  Italian sausage, soppressata, prosciutto di Parma, pepperoni, sautéed mushrooms, caramelized onions, cherry tomatoes, arugula, banana peppers.

  $21

• Bianca Napoli

  Extra virgin olive oil, parmigiano, sliced tomatoes, house made mozzarella, salt, and pepper.

  $21

Panuozzos

• Classico Napoletano

  Prosciutto di Parma, fresh mozzarella, arugula, roasted cherry tomatoes, drizzle of extra virgin olive oil and balsamic glaze.

  16

• Maradona

  Mortadella, mascarpone cheesespread (with artichokes, roasted red peppers), arugula, pistachio crumble.

  $16

• Prosciutto & Fig

  Prosciutto di Parma, fresh mozzarella, fig jam, balsamic glaze, arugula.

  $16

• Calabrese Piccante

  Spicy soppressata or ’nduja, fresh mozzarella, caramelized onions, roasted red peppers, spinach, and cherry peppers.

  $16

• Salsiccia e Spinaci

  Italian sausage, sautéed spinach, fresh mozzarella, balsamic glaze.

  $16

• Caprese Al Forno

  Fresh mozzarella, heirloom tomato slices, basil, arugula, balsamic glaze.

  $16

Dolci

• Limone Mascarpone

  This refreshing layered lemon mascarpone cake is light and smooth to the taste. Sweet with a subtle tart is sure to delight.

  $10

• Cannoli

  A Sicilian traditional dessert. Made with flour, cocoa, coffee, sugar, butter and filled with our delicious ricotta and garnished with chocolate chips and pistachio nuts.

  $9

• Italian Gelato

  With its origins dating back to 16th century Italy, gelato is a made from a custard base of milk, cream and sugar. Slow churned to create a creamy and silky smooth version of ice cream.

  Your choice of three scoops: chocolate, vanilla, or strawberry.

  $9

• Tiramisu

  This rich layered Italian dessert is made with lady finger cookies, espresso, mascarpone cheese, eggs, chocolate liqueur and cocoa.

  $11

• Torta Caprese

  Torta caprese is a traditional flourless chocolate Italian cake. Named for the island of Capri from which it originates, the cake is widely known and especially popular in nearby Naples.

  $7

Le Bevande

• Caffè

  Ordering un caffè in Italy is equivalent to ordering an espresso anywhere in the world.

  $3

• Caffè con Panna

  A shot of espresso served with a smooth rich whipped cream topping spooned on top.

  $3.50

• Caffe Doppio

  A double shot of espresso.

  $5

• Macchiato

  An espresso with just a touch of milk, perfectly steamed and frothy.

  $4

• Americano

  Espresso served in a large cup and a small jug of hot water for you top up as little or much as you please.

  $3.50

• Cappuccino

  Prepared with equal parts double espresso, steamed milk, and steamed milk foam.

  $5

• Caffè Decaffeinato

  $3

• Regular

  $3.25

• Soda

  Coca Cola, Diet Coke, Sprite, Root Beer

  $2.35 - 8 oz.
  $3.50 - 12 oz.

• Mambo Sparkling Water

  $2

• San Pellegrino

  Sparkling Natural Mineral water sourced from the foothills of the Italian Alps.

  $4

• Italian Soda

  Aranciata (Orange), Limonata (Lemon)

  $3.50

• Lemonade

  $3.75 - 20 oz.

• Unsweetened Tea

  $3.50